The Ferreira Family is proud to introduce its brand new web Platform!
Among the articles, you will find the top destinations visited by Claudia Ferreira (@Mzelle.Ferreira) herself in Portugal. This short documentary divided in 10 clips will be available as of this Thursday!
On the menu: offshore fishing, black Iberian pig farming, fleur de sel harvesting, mollusk fishing, apiculture, cheese, olive oil and wine making, these are all the ingredients that made the reputation of Groupe Ferreira’s restaurants.
To see all the clips and contests, click right here!